Artificial Intelligence Makes the Kitchen Smart

Details

The concept of artificial intelligence is not a concept of the future anymore, it’s here now. Thanks to AI, robotics and hard-working engineers, smart kitchens are slowly making their way into the present. A massive increase in reliance on innovative and smart technology is taking place to make our life easier. Whether it’s voice-enabled lights, intelligent locks, smart doorbells, smart speakers etc, it’s clear that smart technology is a necessity for today’s livelihood. With the demand comes the supply. Fortune Business Insights study claims by 2026, the smart home industry will be worth over $600 billion — an industry worth $80 billion as recently as 2018. In its most simplistic form, the basic principle of smart technology involves eliminating tedious tasks nobody enjoys doing. The culinary world is rapidly changing with AI and smart kitchens. The future of food is in the hands of smart technology providing new opportunities to create delicious dishes, and transforming the way we cook and eat!

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1. Smart Kitchens

The innovative and modern AI-powered kitchens will leave you astonished and amazed. Smart kitchens eliminate tasks from cooking, making the job much easier for cooks, they also have functional advantages that save energy. A smart kitchen comprises smart appliances designed that can be controlled and monitored through mobile apps and voice commands, adding an extra layer of convenience to everyday life by reducing effort and time. AI-powered kitchen features involve smart devices to automate tasks for you. Few restaurants already have AI-enabled kitchens that rely on innovative technology to take orders, prepare the order, stir, and even spice the food. Today, smart devices and technology have found their way inside the four walls of our homes and lightened the burden of doing everyday chores.


2. Importance of AI-powered Kitchens


AI-enabled kitchen setup combines a modern yet futuristic design with smart appliances that make cooking more convenient. It is designed to be energy efficient and sustainable, resulting in lower energy bills. The smart kitchen is devised to make every aspect of cooking easier and even eliminate some of the most boring cooking tasks like stirring and preparing food. Smart kitchens involve smart devices that automate cooking tasks. The appliances used in the smart kitchen can be connected to electronic platforms like Google Assistant or Amazon Alexa and can be controlled with voice commands. It is also controlled and monitored through mobile apps. These kitchens have feature devices like smart ovens and dishwashers, which one can remotely control. Compared to old and traditional kitchens, AI-enabled kitchens have an immense functional advantage. However, engineers see the future of kitchens as revolving around automation and robotics. Just like the robots are slowly taking over the immense hard work in factories, so will they take over the cooking in our homes for our own ease. In order to make your kitchen and home fully automated you’ll need some smart items to make every day more convenient.


3. AI-Generated Recipes

Almost every time we struggle with the what to eat factor. It’s an even bigger challenge to go through the refrigerator and decide what to cook and eat. With artificial intelligence, there will be no struggles at all. An AI-based kitchen can scan the inside of your fridge with the help of a camera and provide you with a range of recipes based on the available ingredients. AI is programmed to learn based on your previous choices and the foods you usually eat, hence it can prepare food depending on your dietary restrictions, favorite foods, and food for occasions. Artificial Intelligence also helps to eliminate food waste, an average person wastes more than 15% of the food they buy yearly, it may not be seen as a lot but in the long run, it can be quickly piled up. When you have a smart kitchen food waste will be minimized. Just think how much money can be saved by adding an innovative technology like this into your kitchen, ensuring you will only buy the food you will use. It can also just make a deciduous dish with leftovers or random ingredients in your fridge which helps you to get the most out of what you have. With Food AI charge Samsung is leading. The AI learns all about your likes and dislikes so you get curated relevant recipes. AI can also make decisions based on seasonal ingredients depending on the weather. Adding a smart fridge to your smart kitchen can reduce food waste and make your cooking experience smarter and simpler.


4. Implementing Algorithms for Recipes

With the help of smart technology and software programs, we can use algorithms to create new recipes or combine elements of existing recipes to create something new, allowing an endless variety of possibilities that can help chefs to develop innovative ideas. Algorithms are a set of rules that are followed to achieve the desired outcome. When it comes to cooking this means programming a computer to create a recipe for a dish based on a set of ingredients. One can also program it according to dietary restrictions, personal preferences, or health concerns.


5. Robotics for Smart Kitchen

In our daily life cooking is one of the most time-consuming tasks, AI and robotics have found a way to make cooking easier. Robotic arms can be integrated into smart kitchens to do the cooking, they are similar to what we can see in factories and warehouses. The only difference is they are programmed to cook. The arms of the robot can mimic every single action based on the professional chef’s movements. The robots are programmed to do various tasks like controlling kitchen equipment the oven, chopping vegetables, making dough, picking up and putting down equipment, stirring, whisking, flipping and cleaning after cooking is completed. It can help the chief to save time and energy in the kitchen and allow for more complex tasks to be done, which can be helpful for large-scale catering operations or restaurants.


6. Responding and Understanding Customer Preference

The most critical application of AI in the kitchen is to understand and respond to customer preferences. Restaurant owners are analyzing customer feedback by tracking what dishes are ordered the most. This information is used to adapt the recipes and menus ensuring that customers always have a great experience when they visit your restaurant or catering service. One of the advantages of using AI for recipe creation is it allows a broader range of recipes with the help of algorithms. Dishes from all over the world can be adapted and combined to create new and exciting recipes. Now we can enjoy exotic fusion dishes from all corners of the globe without ever having to leave our homes. AI can fuse the two cultures to create a delicious and unique dish. AI can also help you predict upcoming food trends. Analyzing data on current food trends and using machine learning algorithms, can help identify upcoming food trends and create new menus accordingly. Stay ahead of the curve and give your customers a unique dining experience that they won’t find anywhere else.


7. Robotics for cleaning

In our busy lives and day-to-day shifting priorities, not everybody has the time to spend hours cooking in a kitchen and spending even more time cleaning. The primary focus of the robotic arms is to cook by mimicking a chef’s movements but cleaning isn’t a complex realm for it to dive in. The same level of AI and robotic focus is on the cleaning aspect as it is on cooking. The robots are programmed and designed to complete complex movements and tasks such as whisking, flipping, and cleaning up after completing cooking. One can combine this with other smart devices such as smart dishwashers and dryers that require minimal effort other than loading up the appliance. The robotic vacuums have innovative features that specialize in kitchen flooring rather than carpets requiring a push of a button or voice activation to clean up the entire kitchen. With the combination of cooking and cleaning aspects using smart devices, robotics and AI, there will be a time in the future when humans won’t be required to be in the kitchen at all.


8. Humans in the Smart Kitchen

In the modern world, technology and robotics are infiltrating the kitchen. Hence soon there will be a time when humans aren’t required in a smart kitchen to ensure everything is running smoothly. The role of humans in the kitchen will diminish as smart appliances will take over all the cooking tasks like making new recipes, combining ingredients and cooking in different methods. Modern cooking appliances like air fryers can be controlled with an application, meaning humans don’t need to continue checking in and hovering around the kitchen. A ping or notification will tell them when they are needed, giving them valuable time back to focus on other tasks. Another smart technology that has been highly adopted is the smart vacuum cleaner within the kitchen where humans no longer have to get on their hands and knees to clean every bit of mess. The built-in vacuum cleaners can instantly sweep up the mess making it an effortless chore compared to strenuous activity like physically using a vacuum or mopping the floors regularly. The smart refrigerators tell you the items in which you are falling short and make multiple recipes based on available ingredients and preferences. Appliances like coffee machines, dishwashers, smart water dispensers, air fryers, dryers, ovens, lighting, food processors, trash cans, smokers, and stirrers that are available for a smart kitchen don’t require a human to dedicate any time in being or around the kitchen.


Conclusion

The purpose of an artificially intelligent kitchen and robotics is to simplify or even eliminate tedious and unpleasant household tasks with great speed. Even though AI may take control over all the tasks in the kitchen and prove to be excellent in advising on what to cook, but still humans will be in charge of the most important thing, which is tasting. We can’t wait to see the amazing dishes AI will create next, we will be witnessing the birth of a new generation of cuisines, where algorithms are the master chefs. AI has the potential to change the food industry. One day in the near future you’ll spend less time in the kitchen, and instead focus on the essential things in your life.